COVID-19 Updates

Read below to see what we’re doing to keep the market safe during the COVID-19 outbreak and visit the Our Vendors page for information on how to preorder from your favorites. Please feel free to reach out to us if you have any questions!

Beginning this April 1st:

  • The first hour of market, 2:30-3:30pm, is reserved for our senior and at risk customers.
  • No one, customers or vendors, exhibiting symptoms may enter the market. Stay home and rest. We’ll miss you, but health is priority.
  • Maintain 6 feet of social distance at all times.
  • One customer at a time for each vendor table. Note that our first two hours are typically the busiest and plan accordingly.
  • Children, if they must attend with adult shoppers, must be closely supervised. No dogs at this time, please.
  • Only handle product you are purchasing. Vendors are prepackaging and planning to make selections as quick and safe as possible.
  • No cash or market bucks. Electronic payments only. If you have market bucks from previous dates, see the market manager.
  • Pay individual vendors OR track your purchases and pay the market manager after you have made your selections.

The Weaverville Tailgate Market has been monitoring developments involving the COVID 19 virus and possible impacts on farmers markets. We are paying very close attention to the advice and guidance provided by the Buncombe County Department of Health and advise all to monitor their Health Departments for the most up-to-date information on this rapidly developing situation.

At this time the Weaverville Tailgate Market will operate on its regular schedule and is planning to open April 1st, 2020. We feel it is important to provide our community with access to healthy, local food in an open-air setting where safe distancing is more achievable than in crowded, enclosed stores. This is a difficult time for everyone and we must care for each other.

While it is difficult to predict what the situation will look like in the coming days and weeks, customers should monitor market communications closely and be aware that other measures may become necessary as advised by public health directive. Please do not hesitate to reach out with any questions and/or concerns.

In NC, farmers markets fall under the same classification as grocery stores and are considered an important source of food for local communities. Farmers markets who choose to operate during the COVID-19 outbreak are required to follow the same federal or state mandated directives as grocery stores on issues such as social distancing, or crowd size (if indoor).

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